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Standard & Professional Sharpener instructions

  1. Pull the concave sharpening edge gently along the blade several times without much pression

  2. Follow the given angle of the blade

  3. Work only with one side of the sharpener and always from the handle to the point of the blade. When sharpening Scissors, Secateurs and Pruning shears only sharpen the bevelled side.

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    Juchstrasse 27, P.O. Box
    8503 Frauenfeld · Switzerland
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